Santacafe, Santa Fe

The epitome of Santa Fe style since 1983, Santacafé serves consistently good food in an only-in-Santa-Fe setting. The New American cuisine combines southwestern and Asian flavors, with changing seasonal menus. We recommend starting off with the popular appetizer of crispy calamari with four-chile dipping sauce or one of Santacafé’s super gourmet soups. Décor is Georgia O’Keeffe spare in the mid-19th century adobe house, with deer antlers on white walls. The courtyard patio is a prime spot in summer. It’s best to reserve ahead and if you want to eat here but don’t have the big bucks, stop by for lunch or Sunday brunch when it’s cheaper.

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