Betty's, Buffalo

Breakfast lovers will have a bash at Betty's, which is famous for its decadent Sunday brunches. Expect a line no matter how early you come—everyone's hungry for "poached egg pillows," aka variations on classic Eggs Benedict (there's a portobello Benedict, Russian Benedict with smoked salmon and dill sour cream, and more). Smothered cornbread, pancakes, French toast (challah bread!) and omelettes round out the menu at Betty's, a bright red single-row old home that's been converted into an airy restaurant with booths and an old-fashioned deli bar. Dinner and lunch tend more toward straight comfort food: quesadillas, burgers, fries, black bean burritos and a roasted veggie sandwich for the health conscious.

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