Nautical maps and fishermen photos are found on the walls of this restaurant. Bistro Laurent Tourondel (or simply BLT for short) features mouth watering lobster rolls, clam chowders and swordfish. A must-try are the fried oysters and calamari. Word has it that the chef ate at 18 Boston-area restaurants over a period of two days before he finalized these recipes. There's also a lot to choose from at the raw bar as well.
- Open Hours: Monday to Thursday from 05:30 PM to 11:00 PM, Friday to Saturday from 05:30 PM to 11:30 PM
- Credit Cards Accepted: visa, mastercard, amex
- Nearest Train: 6th Avenue- 14th Street