Arguably one of the most famous chefs in the city's history, David Bouley first became famous for his 1980s haute cuisine restaurant, Bouley. During the afternoons, it functions mainly as a cooking school, but at night things start to heat up. Not a common sight in other restaurants, Bouley comes by pretty often and prepares his masterpieces in front of diners. You will love the food, ambiance and hospitality here and it is worth the splurge for those special occasions.
- Open Hours: Monday to Saturday from 11:30 AM to 11:30 PM
- Credit Cards Accepted: visa, mastercard, amex
- Nearest Train: Chambers Street