Buenos Aires, New York

This tiny East Village steakhouse, whose décor features exposed brick walls adorned with framed images of old-world Buenos Aires, is immensely popular with steak enthusiasts who thoroughly enjoy its Argentine-style grilled meat preparations. The menu at Buenos Aires offers an assortment of appetizers like empanadas Argentinas and melon con jamon, alongside several red meat-based entrees like the bife de costilla (bone rib-eye steak) and the entrana (grilled skirt steak). For those patrons who don't enjoy red meat or are vegetarian, Buenos Aires also offers dishes like the pollo a las crasas, ravioles de langosta and canelones de espinaca. Additionally, the restaurant offers a fine selection of Argentinean Malbecs on its adequate wine list.

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