Since its establishment in 1997, Cara Mia has offered guests a wide selection of Italian dishes and in doing so has earned quite a favorable reputation among patrons. Chef Luis Cozo creatively dishes up homemade pastas along with mouth-watering meat and seafood offerings that encourages one to make repeated visits. Start with a smattering of Capellini a Modo Mio or papardelle alla Bolognese, both Italian country favorites. Pair it up with a glass of house wine and your elegant dining experience is complete. Vegetarians, however, would probably feel comfortable elsewhere.
- Feature: Business Friendly
- Credit Cards Accepted: visa, mastercard, amex
- Delivery: Yes
- Takeout Available: Yes