Don Veitia, New York

This long-popular seafood restaurant is traditionally American, but it also serves some international dishes. The food, service and atmosphere are all outstanding. Dine by chandeliers in the wood-paneled dining room, which is both comfortable and tastefully decorated. Popular appetizers include the seafood salad, salmon ceviche, jumbo shrimp cocktail, steamed mussels, baked clams casino and grilled portobello mushrooms. The entree list features whole fish, chicken satay with Thai peanut sauce, herb-roasted rack of lamb, New York sirloin steak, and broiled fillet of sole.

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