Market Tables takes a unique stab at the meaning of fresh produce; it is a market-cum-restaurant. The same produce used to create the American Noveau cuisine in the restaurant, which opens for both lunch and dinner. The kitchen turns out gussied up America fare like Bacon-Wrapped Diver Scallops, crab cake sandwiches and burgers. However, burgers at Market Table are topped with delectable and fancied ingredients such as Gorgonzola cheese, bacon and caramelized onions. At the market, pick up fancy meats and cheeses, as well as many of same produce and ingredients found in the restaurant's kitchen.
- Open Hours: Monday to Wednesday from 05:30 PM to 11:00 PM, Thursday to Saturday from 05:30 PM to 12:00 PM, Sunday from 05:00 PM to 10:00 PM, Monday to Friday from 11:30 PM to 02:30 PM, Saturday to Sunday from 10:30 AM to 02:30 PM
- Feature: Trendy
- Credit Cards Accepted: visa, mastercard, amex