This tiny restaurant is owned by the restaurateurs Jack and Grace Lamb, who have enjoyed steadily rising reputations in the New York cuisine scene for several years. Small, meticulously prepared portions are the focus here. Try the famous Oysters Rockefeller at the bar, or go in for the expensive but excellent tasting menu in the dining room. A bottle of wine split between two will round out the meal perfectly. Closed on Sundays.
- Open Hours: Monday to Thursday from 06:00 PM to 11:00 PM, Friday to Saturday from 06:00 PM to 12:00 AM
- Credit Cards Accepted: visa, mastercard, amex