The owners of this bistro have raised Greek cuisine up a notch with great food and attractive ambiance. As an appetizer, the Avgolemono Soup: a chicken soup with lemon, eggs and noodles comes highly recommended. Entrees include grilled fillet mignon, baked fillet of striped bass, rabbit stew and rosemary scented lamb chops. A Greek specialty is octopus, grilled or cooked in red wine. Tiled floors and dark wooden beams over white stucco walls help recreate the feeling of a Greek tavern. A long wooden bar and floral displays add a festive air to the place.
- Open Hours: Monday to Thursday from 12:00 PM to 03:00 PM, Monday to Thursday from 05:00 PM to 11:00 PM, Friday from 12:00 PM to 03:00 PM, Friday from 05:30 PM to 11:30 PM, Saturday from 05:30 PM to 11:30 PM, Sunday from 05:00 PM to 10:00 PM
- Feature: Outdoor dining;Non-Smoking
- Credit Cards Accepted: visa, mastercard, amex
- Nearest Train: 23rd Street