Garnering local attention and awards as soon as it opened in 2002, the Sole Spanish Grille has become the best area hangout for tapas, or small plates. If you're looking for something more filling, try one of the full-sized entrees; the steak and seafood are particularly noteworthy. The restaurant is also a good place to sample Spanish dairy, with various cheeses making appearances in the food, and a special dessert known as Tres Leches (three milks). Whatever the size of your appetite, be sure to give Sole a try.
- Feature: Romantic
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