An unforgettable meal combining the flavors of Californian and Soul recipes with modern American cuisine is what awaits you at Mandolin. An elegant venue for an intimate meal, the restaurant operated by Chef Sean Fowler reflects his experience and culinary expertise. The classics on the menu include Hickory Grilled Nooherooka Sirloin and Grilled North Carolina Pork Chop that are fittingly complemented by the specialty cocktails.
- Open Hours: Tuesday to Thursday from 05:30 PM to 09:30 PM, Friday to Saturday from 05:30 PM to 10:00 PM, Saturday from 11:00 AM to 02:30 PM, Sunday from 10:30 AM to 02:30 PM, Sunday from 05:30 PM to 09:30 PM
- Feature: Trendy
- Credit Cards Accepted: visa, mastercard, amex, discover, debitcard