Deeply influenced by the Asian cuisine, award-winning Chef Gregory Gourdet dishes out some of the finest, refined Asian fusion delicacies from the kitchen of Departure. The ingredients are fresh and locally sourced, while the delicacies, including the vegan-dishes, are hand-made right from Kampachi Sashimi and Dim Sum to Kushiyaki and desserts. If you are spoiled for choice, go for the chef's recommended specialties like Crispy Pork Belly, Bibimbap or Chili Beef Tartare. The decor of the restaurant is contemporary with modern furniture, thus making it ideal for a business lunch. For a romantic dinner, you can book a table on its balcony, which is set against the backdrop of splendid views of the downtown Portland. Call or visit their website to know more.
- Open Hours: Monday to Thursday from 04:00 PM to 12:00 AM, Friday to Saturday from 04:00 PM to 01:00 AM, Sunday from 04:00 PM to 12:00 AM
- Credit Cards Accepted: visa, mastercard, amex, discover
- Nearest Train: Mall/SW 5th Ave MAX