A fairly new warrior in the Chinatown restaurant wars, Penang has become one of the district's most popular for the Malaysian cuisine that most people just can't get at their neighborhood Asian eatery. Expect a wait on the weekend, day or night. The deep-fried fish dishes with Thai sauce and array of sweet and spicy chicken dishes bring in customers by the droves. Exotic arrangements that wouldn't even occur to most are served, including stingray and octopus entrees.
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