A relative newcomer to the Memphis barbecue scene, this midtown cafe is less gritty and more family-friendly than some local 'cue shacks, but no less delicious. The owners here had the stroke of genius insight to place chopped pork barbecue on buttery Texas toast, creating a sandwich that's earned slavish devotion from aficionados. Ribs, barbecue baloney and beef brisket are also popular. Diners eat at comfy wooden booths or perch at the burnished wood bar. The dim light and burgundy walls give the place a bit of a vintage pub vibe.
- Credit Cards Accepted: visa, mastercard, amex, discover
- Takeout Available: Yes