This brewpub features several beers made on site, including Boscos Flaming Stone Beer, concocted using traditional German brewing techniques that give the beer its unique caramel character. Also on tap are India Pale Ale, Scottish Ale and various seasonal offerings. The specialty pizzas, such as the vegetarian, barbecue chicken and New York and Santa Fe varieties, are the best bets. Pastas, sandwiches, salads and grill items are also available. The Hot Spinach and Artichoke Dip and the battered and fried calamari appetizers are especially good. The pub atmosphere offers casual dining plus an outdoor patio. On the weekend, try the Sunday jazz brunch.
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes