My favorite cooking method is, by far, smoking. Everything from smoked salmon in the morning, a sausage for lunch, and some brisket for dinner! So, naturally I went hog wild for all the rich, earthy flavors I feasted upon at Franklin BBQ! Located in the heart of Austin, TX, Aaron Franklin and his crew serve up mouthwatering brisket, pulled pork, ribs, and links to locals - and inevitably anyone that can smell within a mile radius!
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