Nick & Sam's, Dallas

Nick & Sam's is the benchmark for steakhouse dining in Dallas. Opened in 1999, this restaurant is a contemporary take on a quintessential American chophouse. The menu features steak, chops and seafood classics that are paired with an impressive wine list of 450 varieties. Highlights include prime aged rib eye, filet mignon, maple brined pork chop, Sam's whole roasted chicken, lobster tail and Scottish salmon. A grand piano provides soothing background music, while their unrivaled service and elegant ambiance make it a favorite among celebrities in town. End your meal with artisanal cheese, signature truffle or crème brûlée.

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