Attentive service and excellent cuisine has made this Main Street cafe a longstanding favorite of diners. The casual cafe atmosphere invites visitors to linger over lunch or enjoy the street-side view from the small, shaded patio. Owner and chef, Ed Axtell, prepares contemporary European dishes that spotlight the tastes of the Mediterranean. Guests enjoy ravioli with butternut squash, grilled salmon and polenta, and delicious risotto specials. Beer and a wide wine selection are offered. During the week it is open in the evenings , 5.30 pm onwards.
- Open Hours: Monday to Saturday from 11:30 AM to 02:30 PM
- Credit Cards Accepted: visa, mastercard, amex