Franck's, Salt Lake City

Highly acclaimed as one of the top restaurants in the area for fine French food, memorable dining experience and helpful staff, Franck's is an experience of a lifetime. The dishes are carefully prepared by Chef Franck Peissel who is equally well known for his skills. The menu incorporates an interesting range of delicacies like Sous Vide Wagyu Sirloin, Herb Scented Southern Fried Chicken, Franck's Meatloaf and Three Cheese Fondue. The wine list comprises an excellent selection of reds and whites that accentuate the menu. Revel in the classy ambience of the venue and allow yourself to be pampered by the wait-staff. Remember, however, to book the tables in advance.

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