Martine, Salt Lake City

A red sandstone edifice built in 1889, this fashionable restaurant, Martine, serves up nouveau Mediterranean cuisine and traditional tapas to a cosmopolitan crowd. The decor combines antique architectural elements with delightful, thoroughly modern accents spotlighted with dramatic lighting. Diners sit at the marble bar or in high-backed booths to choose from the varied menu. Business-casual lunchtime diners prefer gourmet sandwiches, salads and soups, while those on later dinner dates opt for a set nightly menu including soup, salad and tapas. Dine here once and you would definitely return for more!

Write a Review